INITIATIVES
Food Chain Initiative
Our Food Chain Initiative supports stronger, more reliable food supply chains. In collaboration with farmers, cooperatives, and local partners, the program supports productivity, reduces post-harvest losses, and enables market access through practical operating processes and logistics networks.
Production
Support improved yields and quality while reducing post-harvest losses:
- Improved agronomic techniques
- Post-harvest handling and quality control
- Value-added processing (e.g., maize flour)
- Climate-smart training and capacity building
- Farmer integration into commercial supply chains
Procurement
Support access to inputs through coordinated sourcing and pricing:
- Input sourcing
- Supplier coordination
- Fair-pricing frameworks
Transport & Logistics
Support market access through effective routing and transportation planning:
- Rural transport planning
- Consolidation and movement of goods
Distribution & Warehousing
Support the preservation of product quality from storage through delivery to market:
- Storage solutions
- Inventory control
- Regional and cross-border distribution
Customer Service
Align partners through defined standards, operating routines, and feedback mechanisms:
- Partner communication plan
- Service standards and key performance indicators (KPIs)